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VOLUME 25 SUPPLEMENTARY ISSUE 2, 2018
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International Food Research Journal Volume 25 Supplementary Issue 2, 2018
Original articles
Determinants of trust and business performance: the case of tuna fishery industry in Semporna, Sabah )
Boniface, B., Albat, S., Tanakinjal, G. H. and Komilus, C. F.
Efforts to fulfill stock of soybean commodity (Glycine max) through restoration of rural agribusiness development program
Muhammad Hazmi, Edy Sutiarso and Syamsul Hadi
Paddy farmer’s perception and factors influencing attitude and intention on adoption of organic rice farming
Ashari, Sharifuddin, J., Mohammed, Z. and Terano, R.
Factors influencing consumers’ knowledge towards contaminated peanut-based products
Hassan, N. A., Kamarulzaman, N. H. and Mohd Nawi, N.
Factors influencing consumers’ preferences towards meat and meat products with traceability systems in Malaysia
Mohd Nawi, N., Basri, H. N., Kamarulzaman, N. H. and Shamsudin, M. N.
Modeling purchase intention towards edible bird’s nest products among Malaysians
Mohamad Shukri, N. N. H., Mohd Nawi, N., Abdullah, A. M. and Man, N.
Efficiency of organic rice farming in Bantul Regency Special Region of Yogyakarta, Indonesia
Istiyanti, E., Rahayu, L. and Sriyadi
Hypocholesterolemic and hypoglycemic effects of autoclaved-cooled water yam (Dioscorea alata) on hypercholesterolemia rats
Rosida, Purnawati, A. and Susiloningsih, E. K.
The efficacy of combined coatings of chitosan and cinnamic acid on tomatoes
Mior Azmai, W. N. S., Abdul Latif, N. S. and Md Zain, N.
Effects of saline irrigation water on morphological characteristics of banana (Musa spp.)
Al Harthy, K. M., Siti Aishah, H., Yahya, A., Roslan, I. and Al Yahyai, R.
Overripe tempe as source of protein in development of ready to eat porridge
Puteri, M. D. P. T. G., Fortunata, S. A., Prabawati, E. K., Kristianti, F. and Wijaya, C. H.